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Wednesday, 28 June 2006 |
The Village Chicken Restaurant has been operating in SS2 since the 80s. You'll see a proud display of an article back from a 1985 copy of the The Star newspaper hanging on the wall talking about the owner and his special breed of capier chickens. They are supposed to taste better.
We had their famous village chicken, thai style pork ribs, fish cake and vegetables. Kampung chicken is supposed to be a healthier alternative to commercially farm bred chicken. The meat is supposed to be firmer but if this is how good village chicken is supposed to taste - then I am not a fan of it. But then again, I need to be educated on this so if there's someone out there who can expound on the goodness of kampung chicken - please write in.
The thai style pork rib which is non spicy but soury was perhaps the best dish of the 4. However, the meat was not very fresh. The chicken rice was a bit soggy and not very fragrant.
Our meal for 5 persons cames up to RM112.10 and I must say that they serve reasonably sized portions.
Parking in this part of SS2 is relatively easy, especially in th evenings or weekends.
Restoran Village Chicken
12, Jalan SS 2/24
47300 Petaling Jaya
non-halal
tel: 03-78744529
terms: cash, visa, master
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